
Easy root veg quiche
Ingredients
4 people
general.ingredients.name | general.ingredients.amount |
---|---|
Frozen grilled root vegetables | 750g (1 bag) |
Store-bought pie crust | 1 roll |
Eggs | 4 |
Cream | 250ml |
Grated cheese | 100g |
Dried thyme | 1 tsp |
Salt and pepper | to taste |
Preparation:
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Before you begin:
Preheat the oven to 180°C (356°F)
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Roll out the pie crust and line a quiche dish with it.
Spread the grilled vegetable mix over the crust.
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Whisk the eggs together with the cream, and season with dried thyme, salt, and pepper.
Pour the mixture over the vegetables.
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Sprinkle the grated cheese on top and bake for 25 minutes in the preheated oven.
Ready to serve, enjoy!